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2010-09-27 11:07:00

Precautions to be taken while enjoying moon cakes


Precautions to be taken while enjoyingmoon cakesMid-Autumn Day is just around the corner; therefore, moon cakes are popular among people. However, medical specialists suggest that eating too many moon...
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2010-09-27 10:58:05

How to celebrate Chinese moon festival


How to celebrate Chinese moon cake festivalBy Jin Li, eHow Member Chinese moon cake festival is a popular and traditional East Asian holiday. It is a 3000 year tradition and many people in Asia today ...
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2010-09-27 10:42:52

Moon Festival – A Celebration of Stories


Moon Festival – A Celebration of StoriesThere are many different stories about the history of Moon Festival. The most popular story is about Chang E, who lived 4,000 years ago. She is known for eatin...
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2010-09-23 14:14:56

Extraordinary eats at Expo pavilions


The World Expo is not only a giant exhibition for cultures from world, but a most uncommon opportunity for visitors to taste delicious food from so many other countries. Lots of Pavilions with strong ...
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2010-09-23 11:43:10

Spanish Passion: a dinner show at the Spanish Pavilion


Spanish Passion: a dinner show at the Spanish Pavilion, Shanghai expoThe Spanish Pavilion, managed by de State Society for International Exhibitions (SEEI), will offer “Spanish Passion” every night ...
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2010-09-23 11:22:52

Ole! A taste of the 2010 Expo's Spanish Pavilion


Ole! A taste of the 2010 Expo's Spanish PavilionThe Spanish Pavilion’s head chef Pedro Larumbe gives visitors a chance to tap into some tapas with a Chinese rice twist By A.R. Zhao Head chef of the 2...
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2010-09-23 11:05:09

GODIVA，THE BELGIAN CHOCOLATE CORNER


GODIVA，THE BELGIAN CHOCOLATE CORNER Belgian chocolate is famed all over the world. The praline was 'invented' in Belgium; no other country has more artisan chocolatiers; and Belgium is home to many o...
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2010-09-15 14:24:54

The 6 sens in Shanghai Expo 2010, France Pavilion!


The 6 sens Restaurant in Shanghai Expo 2010, France Pavilion!A sensorial trip around French products and a gastronomic cooking signed Pource Jacques & Laurent Pourcel, the twins who grew at the ba...
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2010-09-15 13:44:28

Global cuisine inside the Shanghai Expo 2010


The Pourcel brothers at the France Pavilion.National cuisines, celebrity and Michelin-star chefs are making the Expo a foodies' delight.Global cuisine inside the Shanghai Expo 2010Celebrity chefs from...
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2010-09-09 14:05:43

Italian Pavilion's Italian stallion: Caravaggio restaurant


Caravaggio restaurant is dishing up regional Italian fare at the Expo. Italian Pavilion's Italian stallion: Caravaggio restaurantA little piece of Italy -- and its famous food -- on the banks of the H...
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2010-09-09 14:02:28

Banana Crumb Muffins


Banana Crumb Muffins By: Lisa Kreft "The crumb topping is what makes these banana muffins stand apart from the ordinary. They're scrumptiousPrepare time : 15 min Cook time :20 minReady in : 35 minIngr...
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2010-09-09 14:00:34

Picking the Perfect Party Wine


Picking the Perfect Party WineYou have no idea what is on the menu but it would be rude not to bring a bottle of wine. As you enter the wine shop you look at the thousands of bottles lining the walls....
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2010-09-09 13:58:05

School Lunch


Reviewed by: Mary L. Gavin, MDBuying lunch at school may be the first time kids get to call the shots on which foods they'll eat. Luckily, school lunches have improved over the years, both in taste an...
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2010-08-30 10:26:21

How to Make the Korean Cabbage Kimchi


How to Make the Korean Cabbage KimchiBy e-Rambler, eHow Member abbage kimchi ; spicy pickled cabbageWe now can find a variety of pickled vegetable dishes both in the Asian restaurants and grocery stor...
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2010-08-25 10:00:14

Learning about Calories


Learning about CaloriesReviewed by: Mary L. Gavin, MD“That's loaded with calories!""Are you counting your calories?"When people talk about the calories in food, what do they mean? A calorie is a unit...
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